It’s a short newsletter this month, as summer is in full swing and many people are off on their holidays, discovering local produce here in the UK, or tasting something exotic for the first time in far-away places.
If you’re away in the UK, check out our market listings for places to find new local produce and our events listings for foodie places to visit.
We’ve been tasting in the AFT kitchen over the past few weeks and bring you reviews of Bella Cacao handmade chocolates, Mr. Filbert’s drizzles and spice mixes from Bite Me Spices.
We’ve used Bite Me Spices Cajun Spice Mix in a new recipe - Cajun Salmon with Mango Salsa & Beany Rice, and as this week sees ‘the glorious twelfth’, we bring back our quick and simple recipe for Grouse with Blackberries and Blackberry Dressing.
Finally with autumn and October not that far around the corner, we have a competition to win one of five family tickets to The Edible Market Food Festival.