Welcome to the May news update from The Artisan Food Trail.
We’re a few days later than usual as we wanted to include news of a new Food Business Challenge that we are involved with which launched this morning. The challenge is a chance for a small food business to win up to £5000 of expert help and advice with their business - you’ll find more details and links to enter below.
We’d like to welcome one of our new members this month, Mama Eti’s. They bring the true taste of Indonesia to the market - and from what we have already sampled, we can tell you that you’ll want to taste it for yourself.
We sampled the first of four new cook sauces from Capsicana and tell you a little more about Holy Lama Naturals unique products (more on this next month as at least one of our recipes will include them).
Alan Coxon has launched a second book in the ‘From Birmingham to Bombay’ series, plus the latest market and events listings.
Enjoy...