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The latest news from The Artisan Food Trail network delivered to your inbox

Constantly evolving and an ever growing circulation each month, our FREE newsletter is filled with the latest updates and developments from The Artisan Food Trail for all of our subscribers.

You’ll receive a newsletter email no more than twice a month and your details will not be passed on to anyone else. 

Please remember to add info@artisanfoodtrail.co.uk to your email safe list to ensure that you receive latest news.

We keep the previous 12 months newsletters in our archive for you to see what you’ve missed.

Inside The Latest Newsletter

New Members – TJ & RHC Wilson (Acer Leigh Posh Nosh) & Highland Crackers

Salmon and Kippers from Jaffy’s

Shetland Air-Dried Salt Cod from Thule Ventus

New Online Store and Biltong from Yorkshire Wagyu

Three New ‘Delectables from Fudge Kitchen

Win 1 of 4 mixed cases of Capsicana’s Cook Sauces

 

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  • New and approved producers and produce
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