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We believe that simple natural food tastes best. We lovingly hand make our ice cream in small batches using only simple, natural, locally sourced ingredients. We do not use artificial colours, additives or preservatives and we only use the finest ingredients and seasonal fruit.
Owner Sally Newall, mother of four children, qualified cook and successful wedding and party caterer, produces our range of decadent ice creams in Bonnington, Ashford using locally sourced double cream, Kentish seasonal fruits and fine ingredients from top suppliers.
The result is an award winning truly unbelievable taste sensation!
Our rich and thick delectable ice creams are truly heaven on a spoon!
Our Heavenly Honeycomb Crunch has won no less than four Gold Great Taste Awards, and Chef James Martin of Saturday Kitchen featured our Honeycomb Ice Cream on his show declaring it to be ‘The best bought ice cream available!’ Other core flavours include Dreamy Vanilla,
Divine Chocolate, Sublime Strawberry as well as 30 Simply Special flavours and sorbets.
“Seriously THE BEST tasting ice cream not only in Kent,
not only in the UK but in the world!!”
“It is the best ice cream I've ever tasted and
everyone else loves it too!”
Mark Biddis, Tricycle Treats
“Everything an indulgent ice cream should be.
Gorgeous rich creaminess – a real wow factor”
Great Taste Awards 2011 Judging Panel Feedback
You can find Simply Ice Cream in selected Waitrose, John Lewis food halls (Bluewater and Oxford Street), farm shops, village stores, delis, pubs, tea rooms, attractions and restaurants across Kent, Sussex, Essex, Surrey and London. We are also at local and national events and food festivals.